
- Online: www.REI.com
- URL for this product:
Print This Page
Books & Maps > Health and Safety Books > Cookbooks and Nutrition > Abudantly Wild - Collecting and Cooking Wild Edibles in the Upper Midwest (Item # 720886)
Abudantly Wild - Collecting and Cooking Wild Edibles in the Upper Midwest
Item # 720886
$22.95
This book shows you how to take advantage of the edible foods that surround you--edibles are everywhere!
- Author: Teresa Marrone
- Softcover; 440 pages; full-color photographs
- Adventure Publications; copyright 2004
- More than 260 kitchen-tested recipes for over 65 wild edibles
- Helpful tips on when and where to find edibles
- Only midwest edibles with harvesting tips and considerations for each
- Lots of yummy things to make with your harvest
- Top Ten Wild Foods chapter; the easiet to identify and most abundant wild edibles plus ten recipes for each
- Sample these: White Bean Salad with Ramp, Fiddlehead Pie, Dandelion Pancakes, Simple Morel Pizza and much more
Imported.
Item 720886
Send This to a Friend
Thank you! Your
message has been sent. Send another?
Sorry, there was an
error sending your mail. Please try again.